A burger made from pork from wales


Pork is versatile, quick to cook and, above all, delicious. Of course there’s the traditional roast which
is a firm favourite but from there you can explore a wide range of cuts and methods of cooking.

Try our Pork Thai Broth, Pork & Apple Pie, our Pork Loin with Sloe Gin & Walnuts or, for something completely different,
try our Pork Risotto with Black Pudding.

Category: Shoulder

Makes: 6 skewers, Cooking time: about 30-40 minutes
Serves: 4-6, Cooking time: about 3 hours
Serves: 3 - 4, Cooking time: About 2 hours
Time: 2 hours, Serves: 4 -6 people