A burger made from pork from wales


Pork is versatile, quick to cook and, above all, delicious. Of course there’s the traditional roast which
is a firm favourite but from there you can explore a wide range of cuts and methods of cooking.

Try our Pork Thai Broth, Pork & Apple Pie, our Pork Loin with Sloe Gin & Walnuts or, for something completely different,
try our Pork Risotto with Black Pudding.

Category: Summer Favourites

Serves 4 | Cooking Time 20 minutes
Serves: 4, Cooking Time: 45 minutes
Serves: 4, Cooking time: about 1 hour
Makes: 6 skewers, Cooking time: about 30-40 minutes
Serves: approx 4 x 200g small jars , Cooking time: about 30 minutes + 2-4 hours chilling time
Serves: 4-6, Cooking time: about 1 hour + 1 hour marinating time
Time: 35 mins, Serves: 3 – 4 people
Time: 2 hours, Serves: 4 -6 people
Serves: 4, Marinating time: 2 hrs, Cooking Time: 16 mins
Serves: 2, Cooking Time: Approximately 10 minutes